- - AGRICULTURE CORE CURRICULUM - - (CLF3000) Advanced Core Cluster: ANIMAL SCIENCE (CLF3300) Unit Title: ANIMAL HEALTH ____________________________________________________________________________ (CLF3349) Topic: UNIT EXAM Time Year(s) 1 hour 3 / 4 ____________________________________________________________________________ UNIT TEST: ANIMAL HEALTH NAME________________________________________ DATE________________________________________ PERIOD______________________________________ Causes of Disease: ================== 1. The 3 major infectious disease causing entities are: __________________, ________________________, and ________________________. 2. Use your above answers to complete the following question, (you may use the above answers more than once): ________________ Bacilli, cocci and spirilli are three classes of this organism. ________________ This organism is classified according to the tissues it invades. ________________ Requires an electron microscope to be seen. ________________ Protozoa, fungi, arthropods, and helminths are all members of this group. ________________ Can also be classified according to their ability to absorb "gram's stain", (gram + or gram - ). ________________ Are neither a plant nor an animal, but can propagate and live in tissue cells. 3. What are helminths? 4. List 4 general types of helminths: 5. What are 3 types of arthropods that affect livestock? Disease Fighting Agents: ======================== 6. What are 3 types of biological preparations used to combat viral or bacterial diseases? a. b. c. 7. Describe the differences between each of the above: 8. What is the difference between a "live modified" virus vaccine and a "live unmodified" virus vaccine? 9. If you had a heifer affected with a bacterial disease, which preparation would you use? Why? Health Practices: ================= 10. What is the normal average body temperature for the following species: Cattle:_________ Sheep:_________ Swine:_________ Horses:__________ 11. What are 3 factors that affect normal body temperature? a. b. c. 12. Describe the proper procedure for giving an IM injection. Start by restraining the animal and include such things as approximate needle size, sites, and technique. 13. Describe the proper procedure for giving a SubQ injection, (Include the same information as requested for question #12 above): 14. You are to give a 450 pound sow an injection of some antibiotic. The label tells you 1 ml/100 pounds of body weight. How many cc's should you inject? (Show your work) Infectious and Noninfectious Diseases: ====================================== 15. List 4 infectious diseases for the following species, describe 2 symptoms, the treatment, and the prevention for each: _______________________|____________________|__________________|____________ Species Disease | Symptoms | Treatment | Prevention _______________________|____________________|__________________|____________ Cattle: | | | a. | | | | | | | | | | | | _______________________|____________________|__________________|____________ b. | | | | | | | | | | | | _______________________|____________________|__________________|____________ c. | | | | | | | | | | | | _______________________|____________________|__________________|____________ d. | | | | | | | | | | | | ============================================================================ Sheep: | | | a. | | | | | | | | | | | | _______________________|____________________|__________________|____________ b. | | | | | | | | | | | | _______________________|____________________|__________________|____________ c. | | | | | | | | | | | | _______________________|____________________|__________________|____________ d. | | | | | | | | | | | | _______________________|____________________|__________________|____________ Species Disease | Symptoms | Treatment | Prevention _______________________|____________________|__________________|____________ Swine: | | | a. | | | | | | | | | | | | _______________________|____________________|__________________|____________ b. | | | | | | | | | | | | _______________________|____________________|__________________|____________ c. | | | | | | | | | | | | _______________________|____________________|__________________|____________ d. | | | | | | | | | | | | ============================================================================ Horses: | | | a. | | | | | | | | | | | | _______________________|____________________|__________________|____________ b. | | | | | | | | | | | | _______________________|____________________|__________________|____________ c. | | | | | | | | | | | | _______________________|____________________|__________________|____________ d. | | | | | | | | | | | | _______________________|____________________|__________________|____________ 16. How do diseases economically effect animal production? 17. List 4 noninfectious causes of disease and describe a possible prevention for each: ____________________________________________________________________________ Disease | Prevention ____________________________|_______________________________________________ | a. | | | ____________________________|_______________________________________________ b. | | | | ____________________________|_______________________________________________ c. | | | | ____________________________|_______________________________________________ d. | | | | ____________________________|_______________________________________________ 4/15/90 sg/gv #%&C